Agrobiotechnology Talk Series (8) Intangible Assets of AgrobiotechnologyDescription:Intangible Assets of Agrobiotechnology comprise Intellectual Property Rights (IPR), Plant Variety Rights, Database, Regulatory approvals, Internet and other information networks. This...
Agrobiotechnology Talk Series (7) Crop and Food: Soybean in Chinese Food Culture Description:Though not a staple food for the Chinese like rice, wheat or millet, soybean has a unique role in Chinese food culture. This talk takes the example of the history of soy sauce...
Agrobiotechnology Talk Series (6) Innovative Solutions for Plant Breeding: a Biotechnology Research Company’s PerspectiveDescription:This talk provides the audience with an overview of research projects performed in a contract research company owned by several...
Agrobiotechnology Talk Series (5) Insects and Other Arthropods in Agriculture: Field Survey, Biotechnology, and GenomicsDescription:Understanding and utilizing biological interactions with plants are important to improve the yield of agricultural products....
Agrobiotechnology Talk Series (4) Digital Transformations Effects on Agricultural Products and Methods to Assess Market TrendsDescription:Technological advances have greatly changed our lives and specially the market place for agricultural products, where producers...
Agrobiotechnology Talk Series (3) The Importance of Seed Quality in International Seed TradeDescription:This talk introduces the international definition of high-quality seeds. The importance of these seeds to international seed trade, economic value, agricultural...